New Zealand wines have a recognisable calling card: a vividly aromatic Sauvignon Blanc with enough freshness to make the first sip quite an introd
Continue ReadingLoire Valley Wines Explained: From Muscadet to Sancerre
Loire Valley wines are a good reminder that following one river doesn't mean following one style. Near the Atlantic, Muscadet is dry and understat
Continue ReadingSauvignon Blanc Explained: From Sancerre to Marlborough
Why can one Sauvignon Blanc suggest cut grass while another smells of passion fruit? Sauvignon Blanc explained through ripeness and climate ma
Continue ReadingChardonnay and Sauvignon Blanc Explained: Two Classic White Grapes
Someone says they dislike Chardonnay but love Chablis. There may be a perfectly sensible preference behind the statement: perhaps they dislike ric
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